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Top Chef Bob Waggoner Spills Secrets of Lowcountry Cuisine

Top Chef Bob Waggoner Spills Secrets of Lowcountry Cuisine

Take charge in the kitchen of your Charleston home with a bit of tutelage from Chef Bob Waggoner. A consistent and solid member of the Charleston real estate culinary scene, Chef Waggoner has maintained a serious reputation for sophisticated cooking. His signature blending of Lowcountry and French cuisine created a demand for his talents. Now he has decided to pass on his love of food and his skill in designing divine dishes. Budding chefs from Charleston and nearby can take advantage of lessons offered in Chef Bob’s downtown top of the line kitchen. Classes are laid back and casual. Encouraging confidence in the kitchen, Chef Waggoner relays tried and true tricks of the trade while cooking.

Learn Charleston Home Cooking from Chef Bob

Only the freshest produce, seafood, meat and poultry is used concocting a menu that varies and is dependent on local suppliers. Meals cooked will be seasonal, colorful and filled with flavor. Students will saute and sear as well as focus on presentation. Each course will feature a sampling of wine to pair with the meal.

With an intimate setting of only 10 students, classes last around two hours and are appropriate for all skill levels. Reservations may be made online or by calling (843) 619-7529. Participants with allergies are asked to let staff know when making reservations. Get In The Kitchen with Chef Bob Waggoner and be amazed at what delicious dishes you can then create in your own Charleston home.

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